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Strawberry Shortcake Dip

A creamy and delicious strawberry shortcake dip that's perfect for parties and gatherings. Easy to make and always a crowd-pleaser!
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 12
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 8 ounces cream cheese softened at room temperature
  • 0.5 cup sour cream
  • 1 tsp vanilla extract
  • 0.5 cup powdered sugar
  • 8 ounces frozen whipped topping thawed
  • 0.5 cup diced fresh strawberries
  • 3 tbsp strawberry ice cream topping
For Serving
  • assorted dipping items strawberries, cookies, graham crackers, etc.

Method
 

Preparation Steps
  1. Combine cream cheese, sour cream, vanilla extract, and powdered sugar in a large mixing bowl and beat until smooth.
  2. Fold the whipped topping into the cream cheese mixture until fully incorporated.
  3. Add almost all the chopped strawberries and mix just enough to evenly distribute the strawberries throughout the mixture. Then add the rest of the strawberries right on top.
  4. To finish it off, generously drizzle strawberry ice cream topping over the dip and gently fold it into the mixture. Then finish it off with one final drizzle of the ice cream topping.
  5. Serve with your favorite dipping treats such as cookies, graham crackers, whole strawberries, or pretzels.

Notes

This strawberry shortcake dip is a perfect no-bake dessert recipe for any occasion. It's incredibly easy to whip up and always a hit!