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queso blanco

A creamy and cheesy Mexican-style cheese dip made with white American cheese and green chilies.
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Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 0.5 pound White American Cheese
  • 2 tablespoons chopped green chile
  • 1 tablespoon pickled jalapeno slices
  • 0.333 cup whole milk
  • 0.25 cup water
  • 0.5 teaspoon cumin

Method
 

Preparation Steps
  1. Combine all ingredients in a medium size glass bowl. Microwave for five minutes, pausing to stir after every minute. The dip will be very watery at first, but it will thicken as it finishes cooking.
  2. Serve hot, poured over just about anything that you want to make more delicious. Enjoy!

Notes

A simple and delicious cheese dip perfect for parties and gatherings.