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pumpkin

A delicious pumpkin-based dessert perfect for fall gatherings.
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 12
Cuisine: Chinese
Calories: 120

Ingredients
  

Main Ingredients
  • 1.5 cups pumpkin puree
  • 2 cups all-purpose flour
  • 1.25 cups granulated sugar
  • 0.5 cups unsalted butter
  • 2 teaspoons pumpkin pie spice

Method
 

Preparation Steps
  1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
  2. In a bowl, combine pumpkin puree, sugar, and melted butter until smooth.
  3. Gradually add the flour and pumpkin pie spice, mixing until well incorporated.
  4. Drop spoonfuls of batter onto the prepared baking sheet, spacing them out.
  5. Bake for 25-30 minutes or until edges are golden brown.
  6. Allow to cool before serving.

Notes

A simple and tasty pumpkin treat perfect for autumn.