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Cozy Casseroles for Winter

A collection of 10 comforting casseroles perfect for cozy winter meals. Includes vegetarian and gluten-free options.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 6
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.5 pound ground chicken
  • 1 cup chopped onion
  • 0.5 cup chopped bell pepper
  • 0.75 cup cream of mushroom soup
  • 0.5 cup sour cream
  • 0.25 cup shredded cheddar cheese
  • 1 can refrigerated biscuit dough cut into bite-sized pieces

Method
 

Preparation Steps
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large skillet, brown the ground chicken over medium heat. Drain off any excess grease.
    1.5 pound ground chicken
  3. Add the chopped onion and bell pepper to the skillet and cook until softened, about 5-7 minutes.
    1.5 pound ground chicken
  4. Stir in the cream of mushroom soup and sour cream until well combined.
    1.5 pound ground chicken
  5. Pour the mixture into a greased 9x13 inch baking dish.
  6. Sprinkle the shredded cheddar cheese evenly over the top.
    1.5 pound ground chicken
  7. Arrange the biscuit pieces over the cheese.
    1.5 pound ground chicken
  8. Bake for 25-30 minutes, or until biscuits are golden brown and the casserole is bubbly.

Notes

Serve hot with a side salad or steamed vegetables.