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balsamic dressing recipe

This is the best balsamic vinaigrette recipe, made with simple ingredients for a classic flavor. It's perfect as a salad dressing or drizzled over roasted vegetables.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 20
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 tablespoons honey
  • 1 tablespoon dijon mustard
  • 0.5 teaspoon fine sea salt
  • 0.5 teaspoon freshly crushed black pepper finely ground
  • 1 clove garlic minced
  • 0.25 cup balsamic vinegar
  • 0.75 cup extra virgin olive oil

Method
 

Preparation Steps
  1. In a small mixing bowl, whisk together the honey, balsamic, mustard, salt, pepper and garlic. Add the oil and whisk thoroughly to combine. Continue whisking until the dressing is fully emulsified.
  2. Store in a jar with a lid and refrigerate. Shake well before serving.

Notes

Enjoy this delicious homemade balsamic vinaigrette!