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baked bananas

A simple and healthy dessert of baked bananas drizzled with honey and sprinkled with cinnamon.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 bananas ripe bananas
  • 1 tbsp honey
  • 0.5 tsp ground cinnamon

Method
 

Preparation Steps
  1. Preheat the oven to 400°F.
  2. Peel and cut the bananas in half lengthwise. Place them in an oven-safe dish.
  3. Drizzle honey over the bananas and sprinkle with cinnamon.
  4. Bake in the preheated oven for 10 to 15 minutes until bananas are soft and caramelized.
  5. Serve warm, optionally with a dollop of whipped cream or ice cream.

Notes

Enjoy this quick and healthy treat any time of the day!